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Real Good Fish | Recipes | | Recipes | Bringing you the freshest sustainably caught LOCAL seafood!
“Learn how to cook, try new recipes, learn from your mistakes, be fearless, and above all have fun! ”
- Julia Child
Grilled Tuna With a Soy Dijon Marinade
This recipe was shared with us from member Kym Morello, who loved that it was "easy, fast and excellent!" It will also be delicious with other kinds of fish, so enjoy it creatively!
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Tuna Poke
While poke is traditionally made with ahi tuna, it's also fabulous with albacore, bluefin, or any other tuna. This recipe is particularly great for dinner on a hot summer night or as an appetizer when friends visit. Delicious served with sweet potato or plantain chips. Consider using yellowtail or jack mackerel also!
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Blair's Simple Maple-Soy Salmon
Real Good Fish member Blair C. shared this recipe with us. She wrote: “The recipe doesn’t get any simpler; and the taste is outta the park!” The only thing missing is a photo, so if you cook this please share one with us!
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Korean-Style Seared Tuna
For an Asian flare to your Big Eye Tuna, try this Korean-style recipe from Food & Wine. Traditional flavors like soy sauce, sesame oil, scallion, garlic, and dried chiles make an intense and delicious sauce for the tuna. 
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Chinese Style Steamed Rockfish (Whole)
With just a few simple ingredients, whole rockfish is allowed to shine! This simple Chinese style recipe follows the tradition of steaming the fish in a wok, but you can use a regular pan if that's all you have.
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