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Real Good Fish | Recipes | | Recipes | Bringing you the freshest sustainably caught LOCAL seafood!
“Learn how to cook, try new recipes, learn from your mistakes, be fearless, and above all have fun! ”
- Julia Child
Crispy Salmon with Thyme Butter and Roasted Fennel Salad
Our chef and fisherman, Kevin Butler, created this recipe. He cautions that if you want to keep your fish skin crispy, don't put the sauce over it. Other than that, enjoy this delicious seasonal recipe.
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salmon crisp skin thyme butter