Real Good Fish | Recipes |

“Learn how to cook, try new recipes, learn from your mistakes, be fearless, and above all have fun! ”

- Julia Child

Quick-Braised Cabezon With Herbed Yogurt

In this blissfully easy weeknight dinner, cabezon and shallots are braised in butter and wine, then topped with an herbed, garlicky yogurt sauce. It’s fast, flavorful and comforting, especially when served with mashed potatoes to drink up the pan juices. You can substitute any other mild-fleshed fish for the cabezon.

Tags

cabezon, dairy, easy recipe, garlic, lingcod, main course, mediterranean, quick, week night fish, weeknight dinner, yogurt

Spicy Lobster Noodle Salad

This cellophane-noodle salad, with creamy avocados, crunchy peanuts and a chile-honey dressing, is an excellent showcase for spiny lobsters. Also known as rock lobsters, they are sweet but can be slightly dense.

Tags

asian noodles, asian salads, dairy-free, lobster, main course, spicy

Classic Baja Rock Crab Cakes

A super simple, classic crab cake recipe featuring local Rock Crab meat. Pair with your favorite aioli or tarter sauce, or serve over salad!