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Real Good Fish | Recipes | | Recipes | Bringing you the freshest sustainably caught LOCAL seafood!
“Learn how to cook, try new recipes, learn from your mistakes, be fearless, and above all have fun! ”
- Julia Child
Cioppino
Cioppino is the original fisherman's stew from San Francisco. Feature a flexible assortment of seafood in it, or focus on one or two seafoods, like Dungeness crab when it's in season. We've made some suggestions below!
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Thai Curry with Crab and Catfish
Looking for a little heat? Or maybe a lot of heat? This bright and colorful Thai Curry recipe will deliver.
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Sweet and Spicy Beer Steamed Rock Crab
So you let your beer go flat? Don’t pour it down the drain! Instead, use that beer in this quick and easy recipe, borrowed from The Spruce Eats, to add extra flavor to your Rock Crab!
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Easy Oven-Roasted Dungeness Crab
Once you try crabs oven roasted, you may never boil them again! Try this delicious, easy recipe tonight to see what we mean.
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