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- Julia Child

Recipes > Seafood Species > Oyster

Oyster Stew with Chorizo & Spinach

This cream based oyster stew gets its smokey component from chorizo that also gives a little spice to the broth. Fresh spinach added at the end gives it color and texture.

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oyster stew chorizo spinach

Crispy Tempura Oysters with Apricot Puree

Fresh oysters encased in a crispy tempura batter are served in their shells on a dollop of apricot puree - simple, delicious, and very impressive. Surprisingly easy too and perfect for a romantic evening or a dinner party.

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apricot recipe, best oyster recipe, british cooking, fruit recipe, miyagi oysters, oyster recipe, oysters, rock salt, tempura, vodka

Miyagi Oyster Mushroom Bisque

Thanks to member and food blogger Amy Sherman for this recipe! A delicious bisque with both oysters and oyster mushrooms. Oyster mushrooms look a bit like oysters in color and shape. They have a very mild earthy flavor that is reminiscent of oysters as well.

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classic oyster bisque, miyagi oysters, oyster bisque, oyster mushroom recipes, oyster recipe, oyster recipes, oyster soup recipe, oysters

Grand Central Oyster Bar Stew

This luscious stew is legendary at the Grand Central Oyster Bar in New York City, where it has been served since they opened in 1913. There are various versions of it available online, but this one came to us from Real Good Fish member Sylvia Park of Santa Cruz, who speaks of it in superlatives.

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classic seafood stew, cream, east coast seafood stew, grand central oyster bar, milk, miyagi oysters, new york seafood stew, oysters, paprika, seafood bisque, seafood bisque recipes, smoked paprika

Roasted Oyster Decadence

Baked in ramekins with crispy bacon, gruyere cheese, spinach and white wine, these oysters are sublime and worth the effort!

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Oysters with Mignonette Sauce - Also Cucumber Mignonette or Meyer Lemon Mignonette Sauce

Raw oysters with mignonette sauce is a classic, and with good reason. We offer an Asian-themed variation here, along with a Meyer lemon mignonette that is so delicious it can be spooned over cooked seafood as well as oysters. Try them all, with champagne or your favorite white wine or sake, for a special start to any meal. The Meyer lemon variation is especially good with Muscadet wines!

Grilled or Broiled Oysters with Sriracha Lime Butter

This recipe is from Food52. Have you tried grilled or broiled oysters? It's so easy, and the quick blast of heat concentrates the oysters' brine and browns their tips without drying them out. In this recipe you blend butter with Sriracha, shallots, lime juice and cilantro, and as the oysters cook -- we broiled them -- the flavorful butter melts and poaches the plump little bivalves.

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bbq oyster, broiled oysters, food52, food52 fish, oyster, spicy bbq oyster

Oysters with Chorizo Sauce

A great dish featuring Oysters grilled with a chorizo & butter topping. You must try this one.

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chorizo, oyster, sausage

Hog Island BBQ Oysters

This is a classic Tomales Bay oyster recipe.

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grilled, oyster

Steamed Oysters with Chile, Ginger, and Cilantro

A fast, delicious way to prepare oysters on the half shell with a great flavor that all are sure to like.

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garlic, ginger, oyster

Oysters Rockefeller

A New Orleans classic!

Broiled Oysters with Pernod, Garlic, & Breadcrumbs

Fabulous flavors accompany this great recipe for your oysters. The liqueur puts it over the top and can even be replaced with Sambuca with delicious results. Serving suggestions include accompanying with crackers or french bread.

Video: How to Shuck an Oyster

In this video, fisherman and chef Kevin Butler demonstrates how easy it is to shuck an oyster.

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how to shuck an oyster, miyagi oysters, oyster, oyster knife, preparing oysters, shuck