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Real Good Fish | Recipes | | Recipes | Bringing you the freshest sustainably caught LOCAL seafood!
“Learn how to cook, try new recipes, learn from your mistakes, be fearless, and above all have fun! ”
- Julia Child
Spicy Calamari With Tomato, Capers and Pine Nuts
This is an easy and flavorful way to serve calamari – and it's a meal in itself! Redolent with rosemary, garlic and red pepper flakes accenting the sweetness of calamari and pine nuts, and all of it highlighted by the tomatoes and capers.
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Roasted Halibut With Lemons, Olives and Rosemary
This dish, inspired by one from Southern Italy, feeds a crowd. The halibut is seasoned with chile, salt and olive oil, then topped with rosemary, lemon and olives and roasted.
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